About The Farm
The Farm is located in an unrivaled piece of land with the best of nature’s gift. Our over 10km2 of land is on the superior hilly terrain of Jiangsu Province, with 5 different plantation areas.
Subtropical climate provides abundant water to nurture our produce. Mineral-rich volcanic soil and drinkable mountain spring water brings fertility.
Internationally recognized organic certification – OFDC – for all 8 categories of produce.
Our Vision
Our vision is to create a sustainable future for our bodies, land and planet, so everyone can continue to enjoy what nature has to gift to us. We invite consumers to become investors for a long-term development that changes the way we consume food, and together, we make organic the basic.
Organic Concept
To us, organic farming is an art of living, and we promise to do it right with our artisanal spirit. From sourcing seeds, organic fertilizers, watering to picking, packing and delivery, we strive for perfection and delivers only the creme de la creme to our consumers.
The Beginning of a Long Story
The Farm started with our founder’s search for organic food for herself, and it soon grew into a mission of providing safe and healthy food to the community. Our founder spent close to 10 years traveling around China, in search for the perfect piece of land that is protected by nature, and spent another few years developing our land into today’s farm. Throughout the process, we only have one thought in mind – to provide safe food to the people so they don’t have to worry about food safety.
